Japanese Chopsticks – Hashi & Hashioki in Wood and Ceramic (25)
Japanese chopsticks – known in Japan as Hashi – bring craft and everyday culture together in a simple, beautiful way: each pair is a small object with a long history behind it, one that gives a table something quietly distinctive the moment it is set down.
Hashi & Hashioki – chopsticks and chopstick rests from Japan
The collection covers chopsticks for daily use and special occasions, together with matching table accessories.
Lacquered Hashi in classic and contemporary finishes – From pairs lacquered in deep red or black to sticks decorated with fine floral motifs or subtle patterns from Japanese visual culture. All made in sturdy wood with a warm feel in the hand, at the traditional length of around 23 cm.
Natural wood Hashi – For those who prefer a quieter aesthetic: untreated or lightly oiled versions that let the wood speak for itself. Hardwearing, timeless and well-balanced to hold.
Sets for family meals or guests – Available as single pairs or in sets of five, suited to shared meals. A set with matching Hashioki also makes a thoughtful and practical Japanese gift.
Hashioki – ceramic chopstick rests – These small ceramic rests keep the tips of the chopsticks off the tablecloth and add a decorative detail to any table setting. Available in various shapes and colours, often inspired by animals or natural forms.
Hashi in everyday life – eating, care and a small table ritual
Using Hashi takes a little practice, but they change the way you eat – more slowly, more attentively, with a little more presence. They suit Japanese food as much as Asian cooking in general, or any ordinary meal that calls for a different kind of attention. To protect the lacquer and the wood, a quick hand wash with mild washing-up liquid and warm water is enough, followed by immediate drying.
A pair of Hashi with a Hashioki rest is a Japanese gift that actually gets used every day – understated, personal, and with real craftsmanship in every piece.