Tibetan Incense – Tara Healing, Samadhi & Himalayan Herbs ⁽²³⁾

Tibetan incense carries centuries of healing and ritual tradition — handcrafted from Himalayan medicinal plants, aromatic woods and resin incense, following recipes passed down through generations, for meditation, purification and everyday wellbeing.

Himalayan herbal incense for meditation, purification and wellbeing

The collection brings together four important incense traditions from Tibet and Nepal — each with its own character and history:

Tara Healing — A medicinal Tibetan incense handcrafted at Tashi Choeling Monastery in Dharamsala, made from around 31 Himalayan medicinal plants according to traditional Tibetan medicine. A classic for meditation and inner calm.
Himalayan Herbal Incense — Handmade in Nepal, dedicated to great figures of Tibetan Buddhism: Guru Padmasambhava, Green Tara, Medicine Buddha and Zambala. Authentic in aroma, rich in spiritual depth.
Potala – Pimco — Produced by Potala Incense Mfg. Co. (Pimco) in Nepal, this Tibetan incense has been one of the most widely exported references worldwide for decades — a quiet classic found on European shelves since the 1990s.
Samadhi – Tharpa Choeling — Handcrafted by a community of Buddhist nuns in Nepal, for meditation, offerings and purification. The original Samadhi is herbal and grounding; Samadhi White Sandalwood adds a soft, woody note.

How to use: lighting Tibetan incense

Hold a flame briefly to the tip of the stick, then gently blow it out after a few seconds — the incense will smoulder steadily from there. Place it in a stable holder made of ceramic, stone or metal to catch the ash. Burning time varies by variety, typically between 30 and 60 minutes.