Le Chatelard 1802 Savon de Marseille Basil 100 g

The Basil scented soap by Le Chatelard 1802 captures the unmistakable fragrance of freshly picked basil leaves. Green, intensely aromatic and slightly spicy, it evokes Mediterranean herb gardens and the scents of summer cooking. This extra-mild soap is made in Provence according to traditional Marseille soapmaking methods. Enriched with sweet almond oil and vegetable glycerin, it is suitable for daily cleansing of the hands, body and face.

Basil – the fragrance of freshly picked herbs

At the heart of this fragrance composition is the characteristic scent of fresh basil. It evokes the delicate green leaves that release their intense aroma when rubbed between the fingers. The first impression is distinctly botanical and lively, accompanied by a spicy freshness that sets basil apart from ordinary green fragrances.

Le Chatelard 1802 describes the fragrance as a particularly faithful interpretation of the aromatic plant. It recalls freshly harvested basil, familiar from Mediterranean cooking, for example alongside ripe tomatoes and mozzarella. This familiar scent association emphasises its summery, distinctly herbal character.

Alongside the dominant green and aromatic freshness, the manufacturer also mentions fougère, woody and citrus facets. In perfumery, the term fougère refers to a family of predominantly aromatic fragrance accords rather than the scent of a particular fern. The woody nuances give the composition a somewhat drier depth, while the citrus accents enhance its freshness.

Depending on the variety, natural basil can also have slightly aniseed-like, peppery or lemony nuances. These form part of the plant's diverse aromatic character but should not be interpreted as individually confirmed fragrance notes in the soap. Overall, the emphasis is on a clear, green and spicy herbal freshness that is distinctly different from floral or fruity soap fragrances.

Basil – an aromatic plant with a long tradition

Common basil (Ocimum basilicum) belongs to the mint family (Lamiaceae). Originally from tropical regions of the Old World, this warmth-loving plant has long been cultivated in Asia, Africa and the Mediterranean region. In temperate climates, it is usually grown as an annual garden plant.

Its leaves contain numerous volatile aromatic compounds, whose composition varies according to the variety. Large-leaved sweet basil is particularly well known for its intense, green and slightly spicy fragrance. It is one of the characteristic herbs of Italian and Mediterranean cooking and is used in pesto, salads and vegetable dishes, among other preparations.

Basil is also valued in perfumery for its pronounced aromatic freshness. It lends fragrance compositions a lively, botanical note and can be combined with citrus, woody and other aromatic accords.

In the Le Chatelard 1802 soap, Basil refers to the fragrance. A natural basil essential oil or extract derived from Ocimum basilicum is not explicitly declared in the listed ingredients.

French soapmaking and perfumery expertise from Grasse

Le Chatelard 1802 makes its soaps in Saint-Auban-sur-l'Ouvèze, in the Drôme region of Provence. The brand combines traditional Marseille soapmaking with a diverse selection of scented soaps. The fragrance compositions are developed in Grasse, a French town with a long tradition of perfume making.

The soap base consists of saponified vegetable oils, particularly components derived from palm and palm kernel oils. It is complemented by sweet almond oil (Prunus Amygdalus Dulcis Oil) and vegetable glycerin. Sweet almond oil is valued in cosmetics for its emollient properties, while glycerin is known as a moisture-binding ingredient.

The manufacturer describes this combination as extra-mild, nourishing and moisturising. The fresh basil fragrance gives the soap a particularly aromatic, Mediterranean character.

How to use and product characteristics

Wet the soap with water, work it into a lather between your hands and spread the foam over damp skin. Rinse thoroughly afterwards. It is suitable for daily cleansing of the hands, body and face.

After use, leave the soap to dry on a well-draining soap dish to help the bar remain firm and last as long as possible.

• Fragrance: basil, green, fresh, aromatic and slightly spicy
• With fougère, woody and citrus facets, according to the manufacturer
• Extra-mild scented soap made in the Marseille tradition
• With sweet almond oil and vegetable glycerin
• For hands, body and face
• Made in Provence, France
• Fragrance composition created in Grasse
• Dimensions: 8.5 × 5 × 2 cm
• Net weight: 100 g

Ingredients (INCI)

Sodium Palmate, Sodium Palm Kernelate, Aqua, Glycerin, Parfum, Prunus Amygdalus Dulcis Oil, Palm Kernel Acid, Sodium Chloride, Tetrasodium Etidronate, Tetrasodium EDTA, Hexyl Cinnamal, Benzyl Benzoate, Limonene, Linalool, CI 74260, CI 11680, CI 74160.