Na Swa Tibetan Incense
Incense with woods and plants from the Himalayas. Contains Indian spikenard (Nardostachys jatamansi), Himalayan cedar, Sal resin (Shorea robusta), Guggul (Commiphora mukul), and local plants: Nagi, Mace, kum-kum, etc.
Natural Tibetan incense, produced in Nepal without added fragrance.
Each box contains 25 sticks of about 15cm in length. Burning time 50 to 60 minutes.
Net weight approx. 50g. Produced by Stupa Incense in Kathmandu, Nepal.