World Incense Specialities – Nepal, Korea, Japan, Peru and France ⁽⁶²⁾

Rope incense, incense sticks and cones – specialities from five world regions

Each product in this collection carries the memory of its place of origin and a distinct way of working with incense:

• Nepal and Bhutan – Nepalese rope incense is hand-twisted: herbs and aromatics wrapped in natural paper and braided into a cord. From Bhutan come monastic incense blends made to old Tibetan herbal recipes — herbaceous, natural and unlike anything else.
• South Korea – ChuiWoon – Refined incense sticks from the traditional house ChuiWoon, free of synthetic fragrances. Their quiet, understated elegance suits meditation and still everyday moments equally well.
• Peru – Ispalla – Handcrafted incense sticks made from Palo Santo wood, sustainably harvested in the dry forests of Peru. Warm, woody and with a distinctive resinous depth.
• Japan – Daihatsu – A selection from the Japanese house Daihatsu, known for pairing traditional coreless incense craft with contemporary compositions that meet the high standards of Japanese incense art.
• France – Incense cones made in France, combining Western craft with refined modern compositions — an elegant alternative to Asian forms.